Grain Mill MT 5 Beech

We preserve old values

and strive to build our grain mills as ecologically as possible.

We have always been passionate about technological improvements. When it comes to upgrading materials, we have however remained “traditional”.

Milling with natural granite stones:

Since the beginning of time, people have ground grain with natural stones. Granite is renowned for its durability, hardness and self-sharpening properties. This is what we consciously demonstrate through the warranty we offer.

Granite is nature in its purest form – without any bonding agent.

Impurities, such as pebbles that might be in your grain, are easily ground up by the granite stones. We are not aware of any stone particles breaking out and then getting into your flour.

Granite millstones therefore protect your teeth.

The FOOD grain is ground as naturally as possible with BIO granite stones.

Baking with flour ground on a natural stone is a real experience! Crispy breads, fragrant cakes and pastries reward the miller for his work.

Healthy cereal for breakfast?

Self-ground grain provides the precious foundation of a nutrient-rich breakfast.

The milling chamber

is always manufactured from solid beech wood, as beech wood best meets the high demands.

The grain rubs against walls inside the milling chamber. That is why we do not use plastics in this part of the mill (except for the stone supports).

We deliberately give preference to beech wood, because for decades this wood has proven to be the best for this purpose in terms of

• elasticity,
• Abrasion
• and durability

over the decades.

Unlike plastics, wood has an antistatic and antibacterial effect.

The coarse fine adjustment

is remarkably easy to operate with just one hand!

You can easily change from FINE to COARSE or from COARSE to FINE during the milling process by turning the knob.

In contrast to a thread, the fineness of the flour is adjusted by raising and lowering the lower millstone.

This lifting and lowering system, similar to the clutch of a vehicle, changes the distance between the millstones and thus the degree of fineness of the flour.

The millstones are placed precisely parallel and flat on top of each other for decades and produce the finest flour.
The technically intelligent system has meanwhile proven itself over decades.

In line with our philosophy, we do not use commonly available threads made of plastic.

The 360 watt industrial drive unit

Is manufactured in Europe (not in China). It is dimensioned more powerful than needed and completely maintenance-free. The drives are durable and protected against overload. They are precisely matched to the size of the millstones.

Maintenance

The mill does not require any special maintenance.

The mill can be opened without tools for occasional cleaning. The elegant bayonet lock opens in seconds with a small twist movement.

There are things between heaven and earth,

Des is hoid no a Mö! (in English: That’s simply flour how it’s supposed to be!)