Ankarsrum Baking Steel

PRODUCT INFORMATION

• The package includes a Baking Steel and a pizza paddle.
• Both are made in northern Sweden.- Ideal for baking pizza in a regular oven or as a griddle on the outdoor grill.
• The Baking Steel is also well suited for all types of bread that have a short baking time at high temperature.
• The Baking Steel is laser cut from a solid steel plate.
• The pizza paddle is handmade from birch.
• The Baking Steel weighs 5 kg.
• The dimensions of the Baking Steel are 6x370x330 mm.

CLEANING

• If the Baking Steel has been used in the oven, let it cool for at least an hour to make it easier to handle. Then rinse and dry thoroughly. After you use it on an outdoor grill, wash it while it’s still hot to easily remove leftovers from grilling. Steel wool and grill cleaning tools can be used and will not harm the steel. Always remember to dry the Baking Steel thoroughly and keep it in a dry place to avoid rust.

TIPS!

• Use the Baking Steel as a griddle on the outdoor grill. Not only for pizza, but also for frying vegetables, seafood, meat or burgers.
• When baking pizza: place the Baking Steel on a rack at the top of the oven, about 5 cm from the grill element. Turn on the Max Grill function and let the steel heat up for about an hour. In 2 minutes you’ll have a steaming hot pizza with crispy edges and a golden brown crust.