Oatmeal cookies for the very young – a sugar-free alternative for toddlers

Oatmeal cookies for the very young – a sugar-free alternative for toddlers

The first Christmas markets are already underway – here in Salzburger Land, most markets have been open since yesterday. The Advent season is approaching and certainly some of you have already baked the first cookies. And that’s exactly the crux of the matter: everywhere you go, you’ll find Christmas cookies – often very sugary – or other sweets, such as chocolate icolas. And the sweet treats are, of course, very attractive for both small and large children. And it’s obvious that the little ones want to snack. But what alternatives do parents have to avoid feeding their children calorie bombs?
Oat cookies with bananas are a great idea for sweets without added sugar. The recipe is also very simple and so parents can let their children snack without hesitation.
These cookies are also suitable for toddlers from one and a half years.

What you need:

  • 150 g oat flakes (freshly flaked with the
    Salzburg flake master
    the flakes are wholesome and rich in vital substances)Oatmeal cookies for the very young - a sugar-free alternative for toddlers
  • 2 bananas
  • 30 g wholemeal flour (e.g. spelt)
  • Cinnamon (optional)

Here’s how easy oatmeal cookies go for the very young – a sugar-free alternative for toddlers:

Peel and mash the bananas first. In a bowl, mix the bananas with the rolled oats and whole wheat flour. Then sprinkle the work surface with flour and flatten the dough. Meanwhile, the oven can already be preheated to 180°C (convection oven).

Now you can cut out the cookies with molds as you like or simply form small, round cookies. Then bake the cookies until golden brown (about 7 minutes).

By the way, the oatmeal cookies do not rise, so do not worry! You can also place them close to each other on the baking tray.

And for those who enjoy in moderation and want a more varied flavor composition, we have
another oatmeal cookies recipe
from last year. Berti was very busy at Christmas time. He has not only
Oat cookies
but also Oat biscuits tried out for you.

Have a great weekend!

Facebook
Twitter
Pinterest
LinkedIn
WhatsApp
Email

Read more articles ...

Vollkorn vs. Weißmehl: Ein ernährungsphysiologischer Vergleich - Salzburger Getreidemuehlen
Uncategorized

Whole grain vs. white flour: a nutritional comparison

Whole grain vs. white flour: a nutritional comparison Nutrition plays a central role in our physical well-being. Yet whole grain products have been the focus of nutritionists and health experts for years. But why actually? And how does whole grain differ from white flour? This article aims to provide a nutritional comparison between the two.

Read more "
Sauerteig vorbereiten: Omas bewährte Tipps, die Sie wissen sollten!
Recipes

Prepare sourdough: Grandma’s tried and true tips you should know!

Prepare sourdough: Grandma’s tried and true tips you should know! Have you always been curious how to prepare traditional sourdough completely according to grandma’s recipe? You have come to the right place! We will show you how to do it without any effort and what you should pay attention to. Let grandma’s tried and true

Read more "
Die besten pflanzlichen Proteinquellen für eine gesunde Ernährung
Useful information

The best vegetable protein sources 🌿 for a healthy diet

Protein is an important building block for our bodies and plant sources of protein are a gift from nature. They are not only healthy, but also ethical and environmentally friendly. Why vegetable proteins? The importance of plant proteins for a healthy diet Not only are plant proteins an excellent alternative to animal proteins, they also

Read more "
Grain mill stories

Salzburg flour mill on board dream ship MS Berlin

Salzburger Mühle 1987 aboard Traumschiff MS Berlin and an enraged dispatcher who wanted to throw them off the train. Werner Ultsch still remembers his cruise on the MS Berlin today. Under no circumstances did the enthusiastic pioneer of wholefood cuisine want to give up his Salzburg grain mill when he set off from Innsbruck as

Read more "
Useful information

The importance of whole grain products in a balanced diet

The importance of whole grain products in a balanced diet A balanced and healthy diet is the key to a long and vital life. Here, whole grain products play an essential role. They are rich in important nutrients and help prevent various diseases and improve well-being. Whole grain products come from the whole grain, preserving

Read more "
Shopping Cart
Scroll to Top