Which types of grain can be processed?
Cereal | Carina | MAX | Max special | MT 5 | MT 5 ED | Amadea | MT 12 | MT 18 | MT 18 – D |
---|---|---|---|---|---|---|---|---|---|
Wheat | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• |
Spelt | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• |
Rye | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• |
Littlespelt | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• |
Buckwheat | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• |
Oats | •• Grist |
•• Grist |
•• Grist |
•• Grist |
•• Grist |
•• Grist |
•• Grist |
•• Grist |
•• Grist |
Millet | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• |
Brown millet | ••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• | •••• |
Rice | •• | ••• | •••• | ••• | •••• | •••• | •••• | •••• | •••• |
Kamut 1 | X | X | •• | X | •• | •• | ••• | ••• | •• |
Corn 2 | X | X | •••• | X | •••• | •••• | •••• | •••• | •••• |
Soy | X | • | •••• | • | •••• | •••• | •••• | •••• | •••• |
Quinoa | •• | •• | ••• | • | ••• | •••• | •••• | •••• | •••• |
Lenses | •• | •• | •••• | • | •••• | •••• | •••• | •••• | •••• |
Amaranth | •• | •• | ••• | ••• | ••• | •••• | •••• | •••• | •••• |
Chickpeas | X | X | •••• | X | •••• | •••• | •••• | •••• | •••• |
Peas | •• | •• | •••• | •••• | •••• | •••• | •••• | •••• | •••• |
Sesame | X | X | X | X | X | X | X | X | X |
LEGEND:
•••• very good
••• Good –
•• in small quantities up to approx. 250 g
• not recommended
X You are damaging the mill
1 Kamut is extremely hard. A great deal of heat is generated during milling, resulting in condensate. You should therefore only grind Kamut in very small quantities (depending on the type of mill). Reach into the flour – if it is too hot, switch off the mill and ventilate the grinding chamber after grinding.
Depending on the fineness, you can grind the following quantities:
- MAX special approx. 250 grams
- MT 12 approx. 500 grams
- MT 18 approx. 750 grams
- We ask you to point out the use of Kamut when ordering a mill.
2 Corn: There are very many different types of corn. The common edible corn in Austria and Germany is not a problem for the marked mills. But especially in Italy there are very old varieties, particularly oily and hard, some of which we know you can’t grind. Unfortunately, we cannot test and list all types of maize.