Fruity wholemeal rhubarb cake (vegan)

Hello friends of the Salzburg grain mills,

here is the Berti! Yes, I too am getting in touch once again. Because I tried a new recipe for you again… it’s a fruity wholemeal rhubarb pie (vegan)!
As you know, I always look for quality, seasonality and regionality of ingredients in my recipes. Therefore, I have the flour for the cake of course with my
Salzburg flour mill
freshly ground from Austrian
Organic spelt
. And the rhubarb, which is growing right now in May, I also bought fresh at the market.

ingredients

  • 350 g fresh wholemeal flour (e.g. spelt – you can also use wheat)
  • 100 g whole cane sugarFruity wholemeal rhubarb cake (vegan)
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • ¼ tsp baking soda
  • 2 packets vanilla sugar
  • ¼ tsp cinnamon
  • 100 ml oil
  • 260 ml soy drink
  • 1 tablespoon vinegar
  • 750 g rhubarb

preparation

  • Line a springform pan (round or even a square baking pan) with baking paper and preheat the oven to 180°C.
  • Wash the rhubarb, cut into small pieces and steam in a pot. Sweeten with a little sugar if necessary. When soft, drain and set aside.
  • Add the vinegar to the soy drink.
  • Then mix the flour, sugar, vanilla sugar, salt, baking soda and cinnamon together in a bowl.
  • Then add the oil and soy milk.
  • Then pour the dough into the mold and top with the rhubarb.
  • Now bake the wholemeal rhubarb cake for about 35-40 minutes.
  • Let cool and enjoy!

The wholemeal rhubarb cake not only tastes really fruity and good, but is also vegan. So a sunny afternoon in May on the terrace or a cozy coffee at home in the rain is a full pleasure!

I wish you good luck and will get back to you,

Your Berti

P.S. If you want to learn about dietary fiber and its effect in our body, then follow this LINK >>

P.P.S. Spelt and sesame fritters with seasonal vegetables – well, how does that sound? To the recipe you come here >>

Facebook
Twitter
Pinterest
LinkedIn
WhatsApp
Email

Read more articles ...

Vollkorn vs. Weißmehl: Ein ernährungsphysiologischer Vergleich - Salzburger Getreidemuehlen
Uncategorized

Whole grain vs. white flour: a nutritional comparison

Whole grain vs. white flour: a nutritional comparison Nutrition plays a central role in our physical well-being. Yet whole grain products have been the focus of nutritionists and health experts for years. But why actually? And how does whole grain differ from white flour? This article aims to provide a nutritional comparison between the two.

Read more "
Sauerteig vorbereiten: Omas bewährte Tipps, die Sie wissen sollten!
Recipes

Prepare sourdough: Grandma’s tried and true tips you should know!

Prepare sourdough: Grandma’s tried and true tips you should know! Have you always been curious how to prepare traditional sourdough completely according to grandma’s recipe? You have come to the right place! We will show you how to do it without any effort and what you should pay attention to. Let grandma’s tried and true

Read more "
Die besten pflanzlichen Proteinquellen für eine gesunde Ernährung
Useful information

The best vegetable protein sources 🌿 for a healthy diet

Protein is an important building block for our bodies and plant sources of protein are a gift from nature. They are not only healthy, but also ethical and environmentally friendly. Why vegetable proteins? The importance of plant proteins for a healthy diet Not only are plant proteins an excellent alternative to animal proteins, they also

Read more "
Grain mill stories

Salzburg flour mill on board dream ship MS Berlin

Salzburger Mühle 1987 aboard Traumschiff MS Berlin and an enraged dispatcher who wanted to throw them off the train. Werner Ultsch still remembers his cruise on the MS Berlin today. Under no circumstances did the enthusiastic pioneer of wholefood cuisine want to give up his Salzburg grain mill when he set off from Innsbruck as

Read more "
Useful information

The importance of whole grain products in a balanced diet

The importance of whole grain products in a balanced diet A balanced and healthy diet is the key to a long and vital life. Here, whole grain products play an essential role. They are rich in important nutrients and help prevent various diseases and improve well-being. Whole grain products come from the whole grain, preserving

Read more "
Shopping Cart
Scroll to Top